Hot Dogs
Servings 2
Calories 938kcal
Ingredients
Hot Dogs
- 4 All beef hot dogs
- 4 Hot dog buns
- Your choice of condiments example: relish, jalapeno peppers, sauerkraut, onions
- Yellow mustard
- Ketchup
- 2 oz Potato chips
- 2 Pickle spears
Sparkling Water
- 24 oz Sparkling water cold
Instructions
- Prep the condiments of choice to your liking.
- Preheat a grill or grill pan on medium heat.
- Grill the hot dogs until golden brown and nicely charred on all sides.
- Assemble the hot dogs: Place the hotdogs on the rolls. Top them with your choice of condiments.
- Serve the hot dogs with chips, pickle, and sparkling water.
Nutrition
Calories: 938kcal | Carbohydrates: 112g | Protein: 37g | Fat: 40g | Saturated Fat: 15g | Polyunsaturated Fat: 4g | Monounsaturated Fat: 16g | Trans Fat: 1g | Cholesterol: 114mg | Sodium: 1670mg | Potassium: 878mg | Fiber: 4g | Sugar: 44g | Vitamin A: 1220IU | Vitamin C: 9mg | Calcium: 192mg | Iron: 9mg