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Ham Swiss Sandwich

Prep Time 20 minutes
Servings 2 servings
Calories 842kcal

Ingredients

Sandwich

  • 4 slices Sourdough bread lightly toasted
  • 2 TBSP Yellow mustard
  • 2 TBSP Mayonnaise
  • 1 cup Green leaf lettuce
  • 4 slices Tomato
  • Salt
  • Black pepper
  • 8 oz Deli ham sliced thin
  • 4 slices Swiss cheese
  • 2 TBSP Red onion sliced thin or shaved
  • 2 Pickle spears
  • 2 oz Potato chips

Sparkling Water

  • 24 oz Sparkling water cold
US Customary - Metric

Instructions

  • Lightly toast the bread. Spread the mustard and mayo on one side of each slice.
  • Layer with lettuce, tomato seasoned with salt and pepper, ham, cheese, and onion. Cut in half and serve with pickles and chips. Enjoy with sparkling water.

Nutrition

Calories: 842kcal | Carbohydrates: 48g | Protein: 43g | Fat: 53g | Saturated Fat: 16g | Polyunsaturated Fat: 12g | Monounsaturated Fat: 20g | Trans Fat: 0.1g | Cholesterol: 108mg | Sodium: 2658mg | Potassium: 1048mg | Fiber: 5g | Sugar: 6g | Vitamin A: 2205IU | Vitamin C: 17mg | Calcium: 458mg | Iron: 4mg