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Ham Swiss Sandwich
Prep Time
20
minutes
minutes
Servings
4
servings
Calories
681
kcal
Ingredients
8
slices
Sourdough bread
lightly toasted (or bread of your choice)
4
tsp
Dijon mustard
4
tbsp
Mayonnaise
3
cups
Spring mix
12
oz
Deli ham
sliced thin
12
slices
Tomato
4
oz
Swiss cheese
2
oz
Potato chips
4
Pickles
halved
US Customary
-
Metric
Instructions
Lightly toast the bread.
Spread the mustard and mayo on both slices of bread, layer with spring mix, ham, tomato and season with salt and pepper, then add the cheese. Cut in half and serve with chips and pickles.
Nutrition
Calories:
681
kcal
|
Carbohydrates:
46
g
|
Protein:
34
g
|
Fat:
40
g
|
Saturated Fat:
13
g
|
Cholesterol:
85
mg
|
Sodium:
2243
mg
|
Potassium:
907
mg
|
Fiber:
6
g
|
Sugar:
6
g
|
Vitamin A:
1370
IU
|
Vitamin C:
21
mg
|
Calcium:
323
mg
|
Iron:
4
mg