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Ham Gouda Sandwich
Prep Time
20
minutes
minutes
Servings
4
servings
Calories
652
kcal
Ingredients
8
slices
Sourdough bread
lightly toasted (or bread of your choice)
3
tbsp
Mayonnaise
2
tbsp
Dijon mustard
8
leaves
Romaine lettuce
12
oz
Deli ham
sliced thin
12
slices
Tomato
8
slices
Aged Gouda cheese
sliced
4
Pickles
halved
2
oz
Potato chips
US Customary
-
Metric
Instructions
Lightly toast the bread to a golden brown.
Spread the mayo and mustard on each slice of bread, layer with lettuce, ham and tomatoes. Season with salt and pepper, then add the cheese.
Cut in half. Serve with pickles and chips.
Nutrition
Calories:
652
kcal
|
Carbohydrates:
53
g
|
Protein:
35
g
|
Fat:
34
g
|
Saturated Fat:
9
g
|
Cholesterol:
87
mg
|
Sodium:
2870
mg
|
Potassium:
1151
mg
|
Fiber:
7
g
|
Sugar:
7
g
|
Vitamin A:
1180
IU
|
Vitamin C:
60
mg
|
Calcium:
537
mg
|
Iron:
5
mg