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Ham Gouda Sandwich

Prep Time 20 minutes
Servings 4 servings
Calories 652kcal

Ingredients

  • 8 slices Sourdough bread lightly toasted (or bread of your choice)
  • 3 tbsp Mayonnaise
  • 2 tbsp Dijon mustard
  • 8 leaves Romaine lettuce
  • 12 oz Deli ham sliced thin
  • 12 slices Tomato
  • 8 slices Aged Gouda cheese sliced
  • 4 Pickles halved
  • 2 oz Potato chips

Instructions

  • Lightly toast the bread to a golden brown.
  • Spread the mayo and mustard on each slice of bread, layer with lettuce, ham and tomatoes. Season with salt and pepper, then add the cheese.
  • Cut in half. Serve with pickles and chips.

Nutrition

Calories: 652kcal | Carbohydrates: 53g | Protein: 35g | Fat: 34g | Saturated Fat: 9g | Cholesterol: 87mg | Sodium: 2870mg | Potassium: 1151mg | Fiber: 7g | Sugar: 7g | Vitamin A: 1180IU | Vitamin C: 60mg | Calcium: 537mg | Iron: 5mg