Grilled Cheese
Servings 4 servings
Calories 422kcal
Ingredients
- Nonstick spray
- 8 slices Provolone cheese
- 8 slices Swiss Cheese
- 8 slices Sourdough bread or bread of your choice
- 4 Pickle spears
Instructions
- Heat a non-stick pan over medium-low heat.
- Layer each sandwich with both cheese's.
- Grease the pan with nonstick spray as needed. Cook the sandwich on both sides, covered with a lid, until golden brown and the cheese has melted.
- Serve with pickle.
Nutrition
Calories: 422kcal | Carbohydrates: 32g | Protein: 25g | Fat: 22g | Saturated Fat: 13g | Trans Fat: 1g | Cholesterol: 58mg | Sodium: 1258mg | Potassium: 240mg | Fiber: 3g | Sugar: 5g | Vitamin A: 737IU | Vitamin C: 1mg | Calcium: 661mg | Iron: 2mg