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Fire Roasted Pico de Gallo

Prep Time 20 minutes
Servings 2 servings
Calories 107kcal

Ingredients

  • 1/2 cup Fire roasted tomatoes diced
  • 1 tbsp Red onion minced
  • 1 clove Garlic grated
  • 1 tsp Fresh cilantro chopped
  • 1/4 tsp Lime juice to taste
  • 1 tbsp Extra-virgin olive oil
  • 2 oz Tortilla chips
US Customary - Metric

Instructions

  • Mix all ingredients in a bowl (except chips) and stir to combine. Season with salt and pepper to taste. Set aside for the flavors to combine until ready to serve.
  • Serve with chips.

Nutrition

Calories: 107kcal | Carbohydrates: 11g | Protein: 1g | Fat: 7g | Saturated Fat: 1g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 4g | Trans Fat: 1g | Sodium: 61mg | Potassium: 86mg | Fiber: 1g | Sugar: 1g | Vitamin A: 163IU | Vitamin C: 3mg | Calcium: 29mg | Iron: 1mg