• 6 cups Romaine lettuce chopped into small pieces
• 1/3 cup Cucumber Finely chopped
• 1/3 cup Grape tomatoes finely chopped
• 1/3 cup Black olives finely chopped
• 2 tbsp Banana peppers finely chopped
• 1/3 cup Carrots peeled and finely chopped
• 4 slices Crusty bread toasted

Dressing

• 1 tsp Apple cider vinegar
• 4 tsp Extra-virgin olive oil
• 1/2 tsp Dijon mustard
• 1/4 tsp Dried oregano
• 1/4 tsp Dried basil