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Chocolate Peanut Butter Banana Coffee Smoothie

Prep Time 10 minutes
Servings 2
Calories 318kcal

Ingredients

Peanut Butter Chocolate Banana Coffee Smoothie

  • 1 cup Coffee cooled
  • 2 Bananas peeled and sliced plus more for topping optional
  • 2 TBSP Peanut butter
  • 2 TBSP Cacao powder
  • 1 cup Milk
  • 1-2 TBSP Honey or maple syrup (optional)
US Customary - Metric

Instructions

  • Prepare the ingredients per the instructions above.
  • Brew coffee and allow it to cool to room temperature or chill it in the refrigerator for a faster process.
  • Add all ingredients to a blender. If desired, add honey or maple syrup for sweetness (optional).
  • Blend all the ingredients until smooth and creamy, scraping down the sides of the blender if needed.
  • Once the smoothie reaches the desired consistency, taste and adjust sweetness if necessary by adding more honey or maple syrup.
  • Pour the smoothie into glass or to go cup and serve. Top with banana slices optional.

Nutrition

Calories: 318kcal | Carbohydrates: 48g | Protein: 10g | Fat: 13g | Saturated Fat: 4g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 5g | Cholesterol: 15mg | Sodium: 120mg | Potassium: 835mg | Fiber: 6g | Sugar: 31g | Vitamin A: 273IU | Vitamin C: 10mg | Calcium: 173mg | Iron: 1mg