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Chocolate Banana Smoothie

Prep Time 15 minutes
Servings 2
Calories 625kcal

Ingredients

  • 2 Banana sliced
  • 4 TBSP Almond butter
  • 2 TBSP Chocolate syrup plus more for drizzling
  • 3 cups Milk use more milk if needed for volume
  • 1/4 cup Raspberries fresh or frozen
  • 2 TBSP Cacao nibs
US Customary - Metric

Instructions

  • Do ahead: Prep the banana per the instructions above. Spread out on a baking sheet and freeze overnight.
  • Add the banana, almond butter, chocolate syrup, and milk to a blender. Blend until smooth.
  • To serve: Transfer the smoothie to a glass or to-go cup. Garnish with raspberries and cacao nibs, and drizzle with chocolate syrup.

Nutrition

Calories: 625kcal | Carbohydrates: 66g | Protein: 22g | Fat: 34g | Saturated Fat: 11g | Polyunsaturated Fat: 5g | Monounsaturated Fat: 13g | Cholesterol: 44mg | Sodium: 157mg | Potassium: 1278mg | Fiber: 9g | Sugar: 44g | Vitamin A: 674IU | Vitamin C: 14mg | Calcium: 574mg | Iron: 2mg