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Buttered Croissant and Fruit Salad

Prep Time 20 minutes
Cook Time 5 minutes
Servings 2
Calories 715kcal

Ingredients

Fruit Salad

  • 1 cup Cantaloupe cut into bite sized pieces
  • 1/2 cup Grapes
  • 1/4 cup Blueberries
  • 1/3 cup Strawberries sliced

Coffee

  • Coffee
  • Your choice of creamer
  • Your choice of sweetener

Croissant

  • 2 Croissant halved
  • 2 TBSP Butter use more if preferred
US Customary - Metric

Instructions

  • Prep the ingredients per the instructions above.
  • Mix together the ingredients for the fruit salad in a bowl. Refrigerate until ready to serve.
  • Brew and prepare the coffee to your liking.
  • Toast the croissant. Then spread with butter on the inside of each half.
  • Serve the croissant with fruit salad and coffee.

Nutrition

Calories: 715kcal | Carbohydrates: 27g | Protein: 41g | Fat: 48g | Saturated Fat: 23g | Polyunsaturated Fat: 4g | Monounsaturated Fat: 16g | Trans Fat: 0.2g | Cholesterol: 457mg | Sodium: 1570mg | Potassium: 455mg | Fiber: 1g | Sugar: 7g | Vitamin A: 1307IU | Vitamin C: 0.1mg | Calcium: 277mg | Iron: 3mg