Buffalo Chicken Sub
Servings 4 servings
Calories 555kcal
Ingredients
- 4 Sub rolls lightly toasted (or bread of your choice)
- 2 cups Romaine lettuce shredded
- 8 slices Tomato
- 12 oz Deli buffalo chicken breast sliced thin
- 4 tbsp Hot sauce
- 4 tbsp Crumbled blue cheese
- 8 Baby carrots halved
- 4 tbsp Blue Cheese Dressing substitute ranch if desired
- 2 stalks Celery cut into sticks
- 2 oz Potato chips
Instructions
- Layer the roll with lettuce, tomato seasoned with salt and pepper, and chicken. Top with hot sauce, blue cheese crumbles, and dressing. Serve carrot & celery sticks with dressing for dipping and chips.
Nutrition
Calories: 555kcal | Carbohydrates: 62g | Protein: 36g | Fat: 18g | Saturated Fat: 3g | Cholesterol: 73mg | Sodium: 1377mg | Potassium: 1417mg | Fiber: 6g | Sugar: 7g | Vitamin A: 10578IU | Vitamin C: 33mg | Calcium: 147mg | Iron: 4mg