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Brown Sugar Sweet Potato
Prep Time
15
minutes
minutes
Cook Time
40
minutes
minutes
Servings
2
servings
Calories
122
kcal
Ingredients
1
medium
Sweet potatoes
peeled and cut into small chunks
1
tsp
Extra-virgin olive oil
1
tbsp
Brown sugar
1
tbsp
Scallions
chopped
US Customary
-
Metric
Instructions
Preheat the oven to 375°F.
Toss sweet potato with oil, brown sugar, salt, and pepper.
Bake for about 20 - 30 minutes or until the potatoes are tender.
Toss with scallions before serving.
Nutrition
Calories:
122
kcal
|
Carbohydrates:
17
g
|
Protein:
1
g
|
Fat:
6
g
|
Saturated Fat:
4
g
|
Cholesterol:
15
mg
|
Sodium:
83
mg
|
Potassium:
190
mg
|
Fiber:
2
g
|
Sugar:
8
g
|
Vitamin A:
8193
IU
|
Vitamin C:
1
mg
|
Calcium:
22
mg
|
Iron:
1
mg