BLT Sandwich
Servings 2
Calories 677kcal
Ingredients
Sandwich
- 8 slices Bacon
- 4 slices White bread lightly toasted (or your choice of bread)
- 3 - 4 TBSP Mayonnaise more if needed
- 6 - 8 leaves Romaine lettuce cut to fit the bread
- 4 slices Beefsteak Tomatoes
- 1 cup Celery cut into 3 inch long sticks
- 1/4 cup Ranch dressing
Lemonade
- 24 oz Lemonade cold
Instructions
- Place the bacon in a nonstick pan on medium heat. Cook on both sides until crispy. Then set aside on paper towels to drain any excess grease.
- Prep the ingredients per the instructions above.
- Lightly toast the bread. Spread the mayo onto the bread.
- Layer the sandwich with lettuce, tomato, and bacon.
- Cut in half and serve with celery sticks, ranch, and lemonade.
Nutrition
Calories: 677kcal | Carbohydrates: 43g | Protein: 18g | Fat: 48g | Saturated Fat: 14g | Polyunsaturated Fat: 13g | Monounsaturated Fat: 18g | Trans Fat: 0.2g | Cholesterol: 64mg | Sodium: 1515mg | Potassium: 476mg | Fiber: 6g | Sugar: 13g | Vitamin A: 1534IU | Vitamin C: 7mg | Calcium: 137mg | Iron: 3mg