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Balsamic Watermelon

Prep Time 10 minutes
Servings 4 servings
Calories 44kcal

Ingredients

  • 1.5 cups Watermelon cut into bite sized chunks
  • 3 tbsp Scallions chopped
  • 2 tsp Extra-virgin olive oil
  • 4 tsp Balsamic glaze
US Customary - Metric

Instructions

  • Mix watermelon, scallions, and oil in a bowl. Season with salt to taste. Drizzle with balsamic glaze right before serving.

Nutrition

Calories: 44kcal | Carbohydrates: 7g | Protein: 1g | Fat: 2g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Sodium: 1mg | Potassium: 76mg | Fiber: 1g | Sugar: 5g | Vitamin A: 369IU | Vitamin C: 5mg | Calcium: 7mg | Iron: 1mg