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Baby Spinach Orange Cashew Salad

Prep Time 15 minutes
Servings 4 servings
Calories 233kcal

Ingredients

  • 1/4 cup Extra-virgin olive oil
  • 3 Tbsp Rice wine vinegar
  • 2 tsp Honey
  • 4 cups Baby spinach
  • 2 Oranges peeled and separated
  • 1/3 cup Cashews halved or chopped
US Customary - Metric

Instructions

  • Whisk oil, vinegar, honey, and a pinch of salt and pepper in a bowl.
  • Lay down spinach with mandarin oranges and cashews on top.
  • Dress salad and serve.

Nutrition

Calories: 233kcal | Carbohydrates: 16g | Protein: 3g | Fat: 19g | Saturated Fat: 3g | Sodium: 27mg | Potassium: 348mg | Fiber: 2g | Sugar: 11g | Vitamin A: 3263IU | Vitamin C: 26mg | Calcium: 58mg | Iron: 2mg