Home Made Granola (optional)

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Servings: 2.5 cups
Calories: 412kcal

Ingredients

  • 2 cups Rolled oats
  • 1/4 cup Sliced almonds
  • 1/4 cup Sweetened coconut flakes
  • 3 tbsp Maple syrup
US Customary - Metric

Instructions

  • Preheat the oven to 375 degrees.
  • Mix all ingredients in a bowl until fully combined.
  • Spread out on a parchment lined baking sheet. Bake in the oven, stirring around occasionally, until golden brown and crisp, about 20 to 35 minutes.
  • Remove from the oven and let cool. Store in a well sealed container for up to 30 days.

Nutrition

Calories: 412kcal | Carbohydrates: 67g | Protein: 11g | Fat: 12g | Saturated Fat: 3g | Polyunsaturated Fat: 3g | Monounsaturated Fat: 5g | Sodium: 30mg | Potassium: 398mg | Fiber: 9g | Sugar: 19g | Vitamin A: 1IU | Calcium: 90mg | Iron: 3mg

Home Made Granola (optional)

No ratings yet
Print Recipe
Servings 2.5 cups
Calories 412 kcal

Ingredients
 
 

  • 2 cups Rolled oats
  • 1/4 cup Sliced almonds
  • 1/4 cup Sweetened coconut flakes
  • 3 tbsp Maple syrup

Instructions
 

  • Preheat the oven to 375 degrees.
  • Mix all ingredients in a bowl until fully combined.
  • Spread out on a parchment lined baking sheet. Bake in the oven, stirring around occasionally, until golden brown and crisp, about 20 to 35 minutes.
  • Remove from the oven and let cool. Store in a well sealed container for up to 30 days.

Nutrition

Calories: 412kcalCarbohydrates: 67gProtein: 11gFat: 12gSaturated Fat: 3gPolyunsaturated Fat: 3gMonounsaturated Fat: 5gSodium: 30mgPotassium: 398mgFiber: 9gSugar: 19gVitamin A: 1IUCalcium: 90mgIron: 3mg
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