Ingredients
- 4 Italian sausage link
- 2 Long rolls cut in half and slit on top (or your choice of roll)
- 1 cup Sauerkraut more if desired
- 4 tbsp Relish
- 4 tbsp Banana peppers sliced
- 4 tbsp Yellow mustard or mustard of your choice
- 2 Pickles halved
Instructions
- Preheat a grill on medium heat. (Alternatively preheat an oven to 400 degrees).
- Cook the sausage getting a nice char on all sides to an internal temperature of 150°F using a thermometer.
- Place the cooked sausage on the roll with sauerkraut, relish, banana peppers, and mustard. Serve with pickle.
Nutrition
Calories: 356kcal | Carbohydrates: 18g | Protein: 16g | Fat: 24g | Saturated Fat: 8g | Polyunsaturated Fat: 3g | Monounsaturated Fat: 11g | Trans Fat: 1g | Cholesterol: 61mg | Sodium: 1519mg | Potassium: 396mg | Fiber: 3g | Sugar: 2g | Vitamin A: 216IU | Vitamin C: 19mg | Calcium: 63mg | Iron: 3mg
Grilled Sausage Sandwich
Ingredients
- 4 Italian sausage link
- 2 Long rolls cut in half and slit on top (or your choice of roll)
- 1 cup Sauerkraut more if desired
- 4 tbsp Relish
- 4 tbsp Banana peppers sliced
- 4 tbsp Yellow mustard or mustard of your choice
- 2 Pickles halved
Instructions
- Preheat a grill on medium heat. (Alternatively preheat an oven to 400 degrees).
- Cook the sausage getting a nice char on all sides to an internal temperature of 150°F using a thermometer.
- Place the cooked sausage on the roll with sauerkraut, relish, banana peppers, and mustard. Serve with pickle.
Nutrition
Calories: 356kcalCarbohydrates: 18gProtein: 16gFat: 24gSaturated Fat: 8gPolyunsaturated Fat: 3gMonounsaturated Fat: 11gTrans Fat: 1gCholesterol: 61mgSodium: 1519mgPotassium: 396mgFiber: 3gSugar: 2gVitamin A: 216IUVitamin C: 19mgCalcium: 63mgIron: 3mg
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