Name: Cacao Superfood Smoothie
Prep time: 10 min
Cook time: 5 min
Ingredients: 2 Rooibos tea bags (or 1 tsp loose-leaf rooibos tea per bag); 2 cups Water; 4 Eggs; 1 tsp Extra-virgin olive oil; Salt (to taste); Black pepper (to taste); 2 cups Milk (your choice); 1 Banana; 1 Dates (pitted); 2 TBSP Peanut butter; ½ cup Rolled oats; 1 scoop Protein powder; 1 TBSP Cacao powder; ½ tsp Maca powder (optional); 2 tsp Goji berries (optional, soaked and drained); 1 tsp Bee pollen (optional, for topping)

Cacao Superfood Smoothie

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Prep Time: 10

Cook Time: 5

Servings:

Calories: 548kcal

Ingredients

Rooibos Tea

2 Rooibos tea bags or 1 tsp loose-leaf rooibos tea per bag
2 cups Water

Scrambled Eggs

4 Eggs
1 tsp Extra-virgin olive oil
Salt to taste
Black pepper to taste

Divine Dish Cacao Superfood Smoothie

2 cups Milk your choice
1 Banana
1 Dates pitted
2 TBSP Peanut butter
½ cup Rolled oats
1 scoop Protein powder
1 TBSP Cacao powder
½ tsp Maca powder optional
2 tsp Goji berries optional, soaked and drained
1 tsp Bee pollen optional, for topping

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Instructions

Boil water for the rooibos tea. Remove from heat and steep tea bags or loose-leaf tea for 5–7 minutes.
Heat oil in a nonstick skillet over medium heat. Crack in the eggs, season with salt and black pepper, and scramble until softly set. Remove from heat and keep warm.
Add milk, banana, date, peanut butter, rolled oats, protein powder, cacao powder, and maca powder (if using) to a blender.
Blend until smooth and creamy, stopping to scrape down the sides as needed. Adjust consistency with additional milk or ice if desired. Top with goji berries and bee pollen if using.
Serve the cacao superfood smoothie alongside scrambled eggs and rooibos tea.

Nutrition