Brownies

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Prep Time: 10 minutes
Cook Time: 40 minutes
cooling: 20 minutes
Servings: 2 servings
Calories: 290kcal

Equipment

  • muffin tin

Ingredients

  • Nonstick spray
  • 2 tbsp Sugar
  • 1/4 cup All-purpose flour
  • 1 tbsp Cacao powder
  • pinch Salt
  • 1 Egg
  • 1 tbsp Avocado oil
  • 1/4 tsp Vanilla extract
  • 2 tbsp Semisweet chocolate chips melted in the microwave
US Customary - Metric

Instructions

  • Preheat the oven to 325°F. Lightly spray muffin tin wells baking dish with cooking spray.
  • In a bowl, combine the sugar, flour, cocoa powder, and salt.
  • In a bowl, whisk together the egg, oil, and vanilla. Then fold in the melted chocolate chips.
  • Combine the dry ingredients with the wet ingredients.
  • Pour the batter into the prepared wells and use a spatula to smooth the top. Bake for about 10 minutes or until mostly firm but slightly underdone in the middle.
  • Serve warm.

Nutrition

Calories: 290kcal | Carbohydrates: 33g | Protein: 6g | Fat: 15g | Saturated Fat: 5g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 8g | Trans Fat: 1g | Cholesterol: 83mg | Sodium: 34mg | Potassium: 171mg | Fiber: 3g | Sugar: 18g | Vitamin A: 126IU | Calcium: 27mg | Iron: 2mg

Brownies

No ratings yet
Print Recipe
Prep Time 10 minutes
Cook Time 40 minutes
cooling 20 minutes
Servings 2 servings
Calories 290 kcal

Equipment

  • muffin tin

Ingredients
 
 

  • Nonstick spray
  • 2 tbsp Sugar
  • 1/4 cup All-purpose flour
  • 1 tbsp Cacao powder
  • pinch Salt
  • 1 Egg
  • 1 tbsp Avocado oil
  • 1/4 tsp Vanilla extract
  • 2 tbsp Semisweet chocolate chips melted in the microwave

Instructions
 

  • Preheat the oven to 325°F. Lightly spray muffin tin wells baking dish with cooking spray.
  • In a bowl, combine the sugar, flour, cocoa powder, and salt.
  • In a bowl, whisk together the egg, oil, and vanilla. Then fold in the melted chocolate chips.
  • Combine the dry ingredients with the wet ingredients.
  • Pour the batter into the prepared wells and use a spatula to smooth the top. Bake for about 10 minutes or until mostly firm but slightly underdone in the middle.
  • Serve warm.

Nutrition

Calories: 290kcalCarbohydrates: 33gProtein: 6gFat: 15gSaturated Fat: 5gPolyunsaturated Fat: 2gMonounsaturated Fat: 8gTrans Fat: 1gCholesterol: 83mgSodium: 34mgPotassium: 171mgFiber: 3gSugar: 18gVitamin A: 126IUCalcium: 27mgIron: 2mg
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