Roast Beef Ham Sloppy Joe

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Prep Time: 20 minutes
Servings: 2 servings
Calories: 399kcal

Ingredients

  • 1 tbsp Sugar
  • 4 tbsp White vinegar
  • 1 cup Savoy Cabbage shredded thin
  • 4 slices Sourdough bread lightly toasted
  • 4 slices Deli ham sliced thin
  • 4 slices Deli roast beef sliced thin
  • 2 slices Swiss cheese halved
  • 4 oz Potato chips
  • 4 Pickles halved

Sauce

  • 2 tbsp Mayonnaise
  • 2 tsp Relish
  • 1/2 tsp Hot sauce
  • 1/2 tsp Ketchup
US Customary - Metric

Instructions

  • In a bowl whisk together the sugar and vinegar until the sugar dissolves. Add the cabbage and toss together well. Season with salt and pepper and set aside.
  • Lightly toast the bread.
  • In a bowl mix together the ingredients for the sauce until fully combined. Then spread on each slice of bread.
  • Drain the cabbage well and lay on the bread. Layer with, ham, roast beef, and cheese.
  • Cut in half and serve with chips and pickles.

Nutrition

Calories: 399kcal | Carbohydrates: 27g | Protein: 21g | Fat: 23g | Saturated Fat: 7g | Cholesterol: 58mg | Sodium: 977mg | Potassium: 479mg | Fiber: 2g | Sugar: 9g | Vitamin A: 694IU | Vitamin C: 20mg | Calcium: 205mg | Iron: 2mg

Roast Beef Ham Sloppy Joe

No ratings yet
Print Recipe Pin Recipe
Prep Time 20 minutes
Servings 2 servings
Calories 399 kcal

Ingredients
 
 

  • 1 tbsp Sugar
  • 4 tbsp White vinegar
  • 1 cup Savoy Cabbage shredded thin
  • 4 slices Sourdough bread lightly toasted
  • 4 slices Deli ham sliced thin
  • 4 slices Deli roast beef sliced thin
  • 2 slices Swiss cheese halved
  • 4 oz Potato chips
  • 4 Pickles halved

Sauce

  • 2 tbsp Mayonnaise
  • 2 tsp Relish
  • 1/2 tsp Hot sauce
  • 1/2 tsp Ketchup

Instructions
 

  • In a bowl whisk together the sugar and vinegar until the sugar dissolves. Add the cabbage and toss together well. Season with salt and pepper and set aside.
  • Lightly toast the bread.
  • In a bowl mix together the ingredients for the sauce until fully combined. Then spread on each slice of bread.
  • Drain the cabbage well and lay on the bread. Layer with, ham, roast beef, and cheese.
  • Cut in half and serve with chips and pickles.

Nutrition

Calories: 399kcalCarbohydrates: 27gProtein: 21gFat: 23gSaturated Fat: 7gCholesterol: 58mgSodium: 977mgPotassium: 479mgFiber: 2gSugar: 9gVitamin A: 694IUVitamin C: 20mgCalcium: 205mgIron: 2mg
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