Chili Dogs

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Prep Time: 15 minutes
Cook Time: 40 minutes
Servings: 4 servings
Calories: 595kcal

Ingredients

  • 6 oz Ground beef
  • 1 tbsp Chili powder use more or less depending upon the level of spiciness you desire
  • 1 tbsp Ground cumin
  • 1 tbsp Paprika
  • 1/2 cup Crushed tomatoes
  • 1/2 cup Chicken broth
  • 8 All beef hot dogs
  • 8 Hot dog buns
  • 4 tsp Red onion minced, (optional)
US Customary - Metric

Instructions

  • Preheat a grill or grill pan over medium heat.
  • In a pot over medium heat, brown the ground beef while breaking it into smaller pieces with a spatula. Add the chili powder, cumin, paprika, crushed tomato, and chicken broth. Cover with a lid and simmer on low heat until you are ready to serve. Season with salt and pepper to taste.
  • In the meantime, grill the hot dogs on a medium heat grill or in a non-stick pan until golden brown on all sides.
  • Place the hotdogs on the rolls, top with chili and red onion (if using).

Video

Nutrition

Calories: 595kcal | Carbohydrates: 64g | Protein: 27g | Fat: 26g | Saturated Fat: 9g | Trans Fat: 1g | Cholesterol: 71mg | Sodium: 1253mg | Potassium: 575mg | Fiber: 4g | Sugar: 7g | Vitamin A: 1541IU | Vitamin C: 6mg | Calcium: 213mg | Iron: 8mg

Chili Dogs

No ratings yet
Print Recipe
Prep Time 15 minutes
Cook Time 40 minutes
Servings 4 servings
Calories 595 kcal

Ingredients
 
 

  • 6 oz Ground beef
  • 1 tbsp Chili powder use more or less depending upon the level of spiciness you desire
  • 1 tbsp Ground cumin
  • 1 tbsp Paprika
  • 1/2 cup Crushed tomatoes
  • 1/2 cup Chicken broth
  • 8 All beef hot dogs
  • 8 Hot dog buns
  • 4 tsp Red onion minced, (optional)

Instructions
 

  • Preheat a grill or grill pan over medium heat.
  • In a pot over medium heat, brown the ground beef while breaking it into smaller pieces with a spatula. Add the chili powder, cumin, paprika, crushed tomato, and chicken broth. Cover with a lid and simmer on low heat until you are ready to serve. Season with salt and pepper to taste.
  • In the meantime, grill the hot dogs on a medium heat grill or in a non-stick pan until golden brown on all sides.
  • Place the hotdogs on the rolls, top with chili and red onion (if using).

Video

Nutrition

Calories: 595kcalCarbohydrates: 64gProtein: 27gFat: 26gSaturated Fat: 9gTrans Fat: 1gCholesterol: 71mgSodium: 1253mgPotassium: 575mgFiber: 4gSugar: 7gVitamin A: 1541IUVitamin C: 6mgCalcium: 213mgIron: 8mg
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