Reese's Peanut Butter Bar

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Prep Time: 40 minutes
Servings: 4 servings
Calories: 319kcal

Ingredients

For peanut butter bars:

  • 2 tbsp Butter melted
  • 1/3 cup Graham cracker crumbs
  • 1/4 cup Powdered sugar
  • 2 tbsp Peanut butter
  • 2 tbsp Brown sugar
  • 4 tbsp Reese's pieces mini if available

For chocolate topping:

  • 1/4 cup Dark chocolate chips
  • 1/4 tbsp Peanut butter

Instructions

  • Spray a small baking dish or muffin tin with non-stick spray. Set aside.
  • Combine melted butter, Graham cracker crumbs, powdered sugar, peanut butter, and brown sugar. Mix together until combined. Add in 1/2 of the Reese's Pieces and stir together.
  • Spread evenly in the bottom of the baking dish or muffin tin.
  • Chocolate topping: In a microwave safe bowl, add chocolate chips and peanut butter and microwave in 15 seconds intervals until fully melted.
  • Spread the chocolate topping over top of the peanut butter mixture evenly. Sprinkle with mini Reese's pieces.
  • Place in the refrigerator to firm up for about 30 minutes
  • Cut into bars or gently remove from the muffin tin and enjoy.

Nutrition

Calories: 319kcal | Carbohydrates: 36g | Protein: 6g | Fat: 18g | Saturated Fat: 10g | Trans Fat: 1g | Cholesterol: 15mg | Sodium: 180mg | Potassium: 205mg | Fiber: 2g | Sugar: 27g | Vitamin A: 176IU | Vitamin C: 1mg | Calcium: 60mg | Iron: 1mg

Reese's Peanut Butter Bar

No ratings yet
Print Recipe
Prep Time 40 minutes
Servings 4 servings
Calories 319 kcal

Ingredients
  

For peanut butter bars:

  • 2 tbsp Butter melted
  • 1/3 cup Graham cracker crumbs
  • 1/4 cup Powdered sugar
  • 2 tbsp Peanut butter
  • 2 tbsp Brown sugar
  • 4 tbsp Reese's pieces mini if available

For chocolate topping:

  • 1/4 cup Dark chocolate chips
  • 1/4 tbsp Peanut butter

Instructions
 

  • Spray a small baking dish or muffin tin with non-stick spray. Set aside.
  • Combine melted butter, Graham cracker crumbs, powdered sugar, peanut butter, and brown sugar. Mix together until combined. Add in 1/2 of the Reese's Pieces and stir together.
  • Spread evenly in the bottom of the baking dish or muffin tin.
  • Chocolate topping: In a microwave safe bowl, add chocolate chips and peanut butter and microwave in 15 seconds intervals until fully melted.
  • Spread the chocolate topping over top of the peanut butter mixture evenly. Sprinkle with mini Reese's pieces.
  • Place in the refrigerator to firm up for about 30 minutes
  • Cut into bars or gently remove from the muffin tin and enjoy.

Nutrition

Calories: 319kcalCarbohydrates: 36gProtein: 6gFat: 18gSaturated Fat: 10gTrans Fat: 1gCholesterol: 15mgSodium: 180mgPotassium: 205mgFiber: 2gSugar: 27gVitamin A: 176IUVitamin C: 1mgCalcium: 60mgIron: 1mg
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