Ingredients
- 4 tbsp Butter
- 8 slices Sourdough bread or bread of your choice
- 4 oz Gruyere cheese sliced thin
- 2 cups Baby spinach
- 12 slices Tomato
- 12 oz Deli ham sliced thin
- 4 tbsp Red onion sliced thin
- 4 Pickles halved
Instructions
- Melt the butter in a non-stick pan over medium-low heat.
- Layer the bread with cheese, spinach, and tomatoes seasoned with salt and pepper, ham, onions, more cheese, and another bread slice. Place the sandwich in the pan.
- Cover with a lid (watch the heat, make sure the bread isn't burning). When the bread is nicely grilled to golden brown, flip to the other side until the cheese is melted and the bread is golden brown.
- Cut in half and serve with pickles.
Nutrition
Calories: 607kcal | Carbohydrates: 34g | Protein: 34g | Fat: 37g | Saturated Fat: 18g | Cholesterol: 114mg | Sodium: 2082mg | Potassium: 718mg | Fiber: 5g | Sugar: 7g | Vitamin A: 2824IU | Vitamin C: 17mg | Calcium: 424mg | Iron: 4mg
Grilled Ham and Cheese
Ingredients
- 4 tbsp Butter
- 8 slices Sourdough bread or bread of your choice
- 4 oz Gruyere cheese sliced thin
- 2 cups Baby spinach
- 12 slices Tomato
- 12 oz Deli ham sliced thin
- 4 tbsp Red onion sliced thin
- 4 Pickles halved
Instructions
- Melt the butter in a non-stick pan over medium-low heat.
- Layer the bread with cheese, spinach, and tomatoes seasoned with salt and pepper, ham, onions, more cheese, and another bread slice. Place the sandwich in the pan.
- Cover with a lid (watch the heat, make sure the bread isn't burning). When the bread is nicely grilled to golden brown, flip to the other side until the cheese is melted and the bread is golden brown.
- Cut in half and serve with pickles.
Nutrition
Calories: 607kcalCarbohydrates: 34gProtein: 34gFat: 37gSaturated Fat: 18gCholesterol: 114mgSodium: 2082mgPotassium: 718mgFiber: 5gSugar: 7gVitamin A: 2824IUVitamin C: 17mgCalcium: 424mgIron: 4mg
Tried this recipe?Let us know how it was!