Lobster Rolls

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Prep Time: 15 minutes
Cook Time: 5 minutes
Servings: 2
Calories: 758kcal

Ingredients

Maine Lobster Roll

  • 8 oz Cooked lobster meat chopped
  • 2 TBSP Mayonnaise
  • 1 TBSP Lemon juice
  • 1 TBSP Fresh chives chopped
  • Salt to taste
  • Black pepper to taste
  • 4 Hot dog buns
  • 1 TBSP Butter melted
  • 2 oz Your choice of block cheese sliced
  • 4 oz Crackers

Riesling

  • 8 oz Riesling chilled
US Customary - Metric

Instructions

  • In a bowl, combine the chopped lobster meat, mayonnaise, lemon juice, chives, salt, and pepper. Mix well to coat the lobster meat evenly with the dressing.
  • Preheat a skillet or griddle over medium heat. Brush the inside surfaces of the New England-style hot dog buns with melted butter.
  • Toast the buns in the skillet or griddle until they are golden brown on both sides.
  • Divide the lobster mixture equally between the buns, filling them generously.
  • Serve the Maine lobster rolls with cheese and crackers and riesling.

Nutrition

Calories: 758kcal | Carbohydrates: 84g | Protein: 13g | Fat: 33g | Saturated Fat: 9g | Polyunsaturated Fat: 14g | Monounsaturated Fat: 8g | Trans Fat: 1g | Cholesterol: 21mg | Sodium: 1056mg | Potassium: 246mg | Fiber: 3g | Sugar: 11g | Vitamin A: 2297IU | Vitamin C: 6mg | Calcium: 222mg | Iron: 6mg

Lobster Rolls

No ratings yet
Print Recipe Pin Recipe
Prep Time 15 minutes
Cook Time 5 minutes
Servings 2
Calories 758 kcal

Ingredients
 
 

Maine Lobster Roll

  • 8 oz Cooked lobster meat chopped
  • 2 TBSP Mayonnaise
  • 1 TBSP Lemon juice
  • 1 TBSP Fresh chives chopped
  • Salt to taste
  • Black pepper to taste
  • 4 Hot dog buns
  • 1 TBSP Butter melted
  • 2 oz Your choice of block cheese sliced
  • 4 oz Crackers

Riesling

  • 8 oz Riesling chilled

Instructions
 

  • In a bowl, combine the chopped lobster meat, mayonnaise, lemon juice, chives, salt, and pepper. Mix well to coat the lobster meat evenly with the dressing.
  • Preheat a skillet or griddle over medium heat. Brush the inside surfaces of the New England-style hot dog buns with melted butter.
  • Toast the buns in the skillet or griddle until they are golden brown on both sides.
  • Divide the lobster mixture equally between the buns, filling them generously.
  • Serve the Maine lobster rolls with cheese and crackers and riesling.

Nutrition

Calories: 758kcalCarbohydrates: 84gProtein: 13gFat: 33gSaturated Fat: 9gPolyunsaturated Fat: 14gMonounsaturated Fat: 8gTrans Fat: 1gCholesterol: 21mgSodium: 1056mgPotassium: 246mgFiber: 3gSugar: 11gVitamin A: 2297IUVitamin C: 6mgCalcium: 222mgIron: 6mg
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